"Eating is an agricultural act," wrote Wendell Berry. It's true -- we can reduce our carbon footprint by making smart eating choices. Welcome to Green Cuisine, where we share recipes and provide tips on sustainable cooking. Explore our community's recipes or add your own!
You can also join the Green Cuisine group to connect with other food lovers.
posted by Brian F.
on Tuesday, July 20, 2010 5:09 PM
Monday, June 07, 2010 1:24 PM
Enjoy the fourth installment of this video series featuring green cuisine expert Annie Somervi...
Tuesday, May 25, 2010 4:06 PM
Thought this was kind of amusing:
Conflict Kitchen is a take-out restaurant that only ser...